Moroccan Daghmos Honey

Production : Moroccan Daghmous honey is produced in Morocco.

It is extracted from the Daghmous plant, which is a wild thorny plant that grows abundantly in southern Morocco. Its honey is characterised by a pungent taste and has medical effectiveness in treating urinary tract disorders, throat infections and respiratory system infections.

Moroccan Sidr honey contains many important minerals and nutrients.

Fights obesity and helps in weight loss.

Maintains healthy teeth, protects and strengthens gums.

Antibiotic, anti-inflammatory and antioxidant.

It increases the body's immunity and protects against contagious diseases.

There is no specific way to use honey, but the best way to take it is to mix a spoonful of it in a cup of warm water. The most important thing is that the water is not hot so as not to spoil its enzymes. It is also preferable to take it on an empty stomach or before bed.